If you have been toying with the idea of growing some of your own food or if you’ve been secretly dreaming of a more self-reliant lifestyle, here are five awesome reasons to get started today.
- Homegrown food is fresher and more flavorful
Growing your own food has a number of benefits that make it superior to store-bought options. For one, homegrown food is fresher and more flavorful. When you grow your own fruits and vegetables, you can pick them at the peak of ripeness, ensuring that they are full of flavor and nutrients. Store-bought produce, on the other hand, is often picked before it is fully ripe in order to withstand the rigors of transportation and handling. As a result, it may not be as flavorful or nutritious as homegrown options.
- Homegrown food is healthier than store bought food
In addition to being fresher and more flavorful, homegrown food is also generally healthier than store-bought options. This is because you have control over what goes into your food. When you grow your own fruits and vegetables, you can choose to use organic methods, such as avoiding the use of pesticides and synthetic fertilizers. These chemicals can have negative impacts on your health and the environment. By growing your own food organically, you can be sure that you are consuming produce that is free of harmful chemicals.
- Homegrown food is more affordable
Another benefit of homegrown food is that it is often more affordable than store-bought options. While the initial investment in seeds and supplies may seem high, the long-term savings can be substantial. Plus, you have the added satisfaction of knowing that you are growing your own food, which can be a rewarding experience in and of itself.
- Homegrown food is more sustainable
In addition to being fresher, more flavorful, healthier, and more affordable, homegrown food is also more sustainable than store-bought options. Food that is grown locally requires less energy to transport and has a smaller carbon footprint. This is because it does not have to travel as far to reach your plate. By growing your own food, you are reducing your reliance on fossil fuels and helping to protect the environment.
- Homegrown food connects you to your community
Finally, growing your own food can be a great way to connect with your community. Many people are interested in growing their own food, and there are often community gardens and other resources available to help you get started. By growing your own food, you can connect with your neighbors and build a sense of community.
How to get started growing your own food: Meet Marjory Wildcraft
Hands down, the absolute best teacher for how to get started growing your own food is Marjory Wildcraft. With a background in permaculture and herbal medicine, Marjory has dedicated her career to helping others learn how to live more self-sufficiently and in harmony with the natural world.
Marjory founded The Grow Network https://thegrownetwork.com in 2009 with the goal of providing practical guidance on gardening, small livestock, permaculture, natural medicine, and homesteading. She offers online courses, newsletters, and networking with others to help people learn new skills and techniques for living a more sustainable and self-sufficient lifestyle.
Marjory has literally taught millions of people skills in growing food and making medicine.
Marjory is named in Who’s Who in America for having inspired hundreds of thousands of backyard gardens and she has been featured by National Geographic as an expert in off-grid living. She also presented the Mother Earth News Online Homesteading Summit. She is the author of the best-selling book The Grow System: The Essential Guide to Modern Self-Sufficient Living – From Growing Food to Making Medicine published by Penguin Random House and she was the focus of a story that was awarded the Reuter’s Food Sustainability Media Award.
The best way to get started is to watch Marjory’s free webinar “How to grow lots of food in a grid down situation even if you have no experience, are older, or out of shape” and is available for registration at www.BackYardFoodProduction.com